Lactosan at Bakery China 2017

The Lactosan Group will be represented at the Bakery China 2017 exhibition at Shanghai New International Expo Center from 10 – 13 May 2017.


The Lactosan Group will be represented by Lactosan China Ltd. at the Bakery China Exhibition from 10 – 13 May.
Stand No. E6A81 in Hall E6.

We should like to encourage you to contact Mr David Mei, General Manager of Lactosan China Ltd., prior to the exhibition to book a meeting to discuss business and projects during this event. Please find Mr Mei’s contact details below:

Mobile:  +86 13301559002


Lactosan China would like to show you from cheese to Cheese Powder in various applications in Bakery.

Vsit Lactosan China for a discussion of business and projects at the Suzhou Lactosan-Sanovo Ingredients’ stand No. E6A81in Hall E6.

Lactosan China contact

Lactosan contact


Cake_and_Lactosan_Cheese_Powder   Cheese_bakery_bread   Bakery_Lactosan_Cheese_powder



Subscribe to our newsletter

Lactosan - click to leave us a comment
The most recognizable characteristic of Swiss cheese is its holes which punc-tuate the pale yellow exterior. These holes, also called "eyes," are caus...
Global Cheese Powder Solutions
Lactosan A/S ● Nordbakken 2 ● DK-5750 Ringe ● Tel +45 63 620 520 ● Fax +45 62 623 526 ●

This site uses cookies

Cookies are necessary for this site to function, but also gives us information about how the site is used,
so we can make improvements, both for you and others. Cookies on this site are mainly used for measuring
traffic and optimizing the site’s content. By continuing to browse through this site, you are accepting the
use of cookies. If you would like to know more about cookies, or how you delete them, click here.