We have assisted an European customer in developing a delicious cheese cake flavoured milkshake. For this type of product, we recommend using our Mascarpone, Quark and Fromage Frais Cheese Powders as well as boosting the flavours with our range of LACTOSAN NCB - Natural Culinary Booster©.
In the beverage category we see that clean label claims expand to fairtrade and broader storytelling. Learn about our range of Clean Label Cheese Powders which is a range of Cheese Powders without emulsifying salts.
2020
2021
Importance of freshness when buying food/drinks
34%
43%
Importance of flavor when buying food/drinks
36%
43%
Importance of nutritional benefit when buying food/drinks
29%
31%
2021
China
44%
United States
10%
Taiwan
6%
Japan
5%
(Source: InnovaMarketInsights.com)
When you add Lactosan Cheese Powder to your beverage product you get:
Natural and authentic Cheese Taste
Better mouthfeel & consistency
Vegetarian and Halal versions
Whether you are looking to enhance the flavour and mouthfeel of your existing products or you want to develop a new and exciting cheese-flavoured beverage, Lactosan has the expertise and Cheese Powder solutions you need.