Are you looking to elevate your culinary dip and dressing creations with rich, creamy textures and bold flavors?
Many supermarkets and fast food chains stock ready-to-go salads with dressings to meet the needs of health-conscious consumers. There is also a growing market for dips as part of an on-the-go snack or as a delicious accompaniment to chips, fries, nuggets or an evening meal.
Lactosan Cheese Powders are widely used in the catering industry as they offer convenience without compromising on taste. They provide a long shelf life, ease of storage, and the ability to adjust flavour intensity.
Unlock the secret to unmatched flavor, functionality, and convenience in your culinary creations with Lactosan's Cheese Powders. Perfectly designed for recipes utilizing UHT processes, our versatile cheese powders are the ideal ingredient for both cold and warm culinary applications, including dry mix products.
Transform your culinary ventures with Lactosan's cheese powders, the superior alternative to fresh cheese. Our cheese powders guarantee uniformity in taste and excellence, streamlining your production process and costss. Adding new cheese varieties to your product line becomes effortlessly simple, opening up a world of flavor possibilities.
Tailoring your products to meet specific taste preferences and regional demands is easier than ever with our cheese powders. Introduce local cheese varieties to cater to regional tastes and fulfill labeling requirement. Our cheese powder not only eliminates the need for undesirable additives but also amplifies the natural flavours of other ingredients, such as herbs and spices, enriching your dishes' overall taste profile.
2023
Gluten Free
24.5%
Vegan
21.7%
No additives
20%
Vegetarian
12.8%
Organic
11.2%
(Source: Innova Market Insights)
We have helped businesses worldwide to improve dips and dressing products. We recently worked with a customer to get the right stability and emulsification in their dressing without using emulsifying salts, and to achieve a delicious creamy cheese flavour. Another customer was able to use our cheese powder to remove whey protein from their pesto product.
Our Cheese Powder experts can also help you enhance flavour and consistency of your dips and dressings, helping them to stand out and win market share.
Looking for great taste beyond compare?
See our range of Lactosan NCB - Natural Culinary Booster ®
Unique combination of flavour, functionality and convenience in recipes where UHT is applied
Ideal for replacement of fresh cheese
Cheese Powder Solution work great in both cold and warm processes
If you are looking to clean up your labels, improve the quality of your products or develop an exciting new product, our experts are on hand to help. Let us help you create products that meet consumer demands for great taste experiences. Reach out to us to discover how we can bring your culinary visions to life.
