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2024
United States
14.1%
United Kingdom
12.3%
France
10.9%
Australia
6.1%
Belgium
4.93%
Savoury spreads and dips has shown a positive CAGR of 3.04% from 2020-2024. Gluten Free, no additives and organic are the top claims for savoury hybrid spreads in 2024.
(Source: Innova Market Insights, April 2025)
We’ve been helping businesses worldwide to improve their spread products. We can work together to get the right stability and emulsification in your spread product, and to achieve a delicious creamy structure and authentic cheese flavour.
Get in touch so we can help you in bringing your next product to life!
Unique combination of flavour, functionality and convenience in recipes where UHT is applied
Cheese Powder Solution work great in both cold and warm processes
Ideal for replacement of fresh cheese
If you are looking to clean up your labels, improve the quality of your dips and dressings or develop an exciting new product, our experts are on hand to help. We have the expertise you need and the right Cheese Powder solutions to bring your next success to life.