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Seasonings & Spice blends

At Lactosan, we understand that spice blenders and food manufacturers need to focus on quality and cost efficiency. That’s why we only provide Cheese Powder solutions that meet demanding standards for consistency and value.

We can work with you to help you develop the right seasonings and blends for your needs, with a broad range of Cheese Powder varieties to choose from and dedicated experts ready to help bring your ideas to life.

Create new and exciting products

Lactosan’s Cheese Powders are used for a range of applications, such as potato snacks, extruded corn snacks and meat products, to complement other flavour components and to improve flavour intensity and release. We can also help to develop fillings and dry mixes for sauces, cheese and cakes.

The natural, free amino acids found in well-matured cheese provide a rich, long-lasting flavour. Cheese powders also offer you greater versatility in managing flavour directions. For example, it is simple to add new cheese varieties, such as Blue Cheese and extra hard cheese, into an existing blend to develop new product directions.

The functionality of cheese powder also provides several other benefits, such as improved emulsification and stability, while at the same time reducing the need for artificial flavour enhancers such as yeast extract and MSG or salt. The declaration of real or provenance cheese on your labelling can also help you to position your product as premium.

Mac n' Cheese Seasoning with Cheese Powder

Long-lasting relationships

For many years, spice blenders and food manufacturers have valued our commitment to quality as well as our contribution to their global product development. Our sole focus on providing nothing but tailored Cheese Powder solutions means that we always have the right solution for your needs. 

Cheese Powder for Seasonings - replacement of MSG

    To complement other flavour components and to improve flavour intensity and release.

    Improve emulsification and stability

    Reduce the need for artificial flavour enhancers such as yeast extract and MSG or salt.