Category Concepts
Date 13-12-2021
Lactosan Cheese Powders offer a unique combination of taste, functionality, and convenience in soup recipes where either dry mix, UHT or pasteurized solutions are applied.
We offer a broad range of varieties that boost umami and kokumi and our Cheese Powders can also be used to support your declaration and labelling requirements, for example declaring provenance cheeses or organic solutions.
Our specialists came up with this Pea Soup recipe to show how our Cream Cheese Powder can bring life to a soup with flavor, richness, and a creamy structure.
Need some help in bringing your next product to life? Get in touch
Science & Technology | 17.04.2024
Post.Doc. Shaghayegh Keshanidokth (Sherri) from Copenhagen University has joined Lactosan since 2023.
Read moreGeneral | 13.03.2024
Our tag line "The Secret Ingredient behind your next Success," captures the essence of the high-quality standards of our Cheese Powders and reflects the professionalism, dedication, and excellence of our distribution partners.
Read moreEvents | 09.02.2024
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Our experts in cheese product developmentsย have crafted some great tasting and indulgent cake and filling recipes with our cheese powders as a tribute to the Lunar New Year Festivals.